May 18, 2016
Wednesday
Gluten-Free Italian Cooking Class
- May 18, 2016 from 11:30am to 1:00pm MST
- Location: New Leaf Community Market
- Description:
Gluten-free Italian will no longer be a special challenge after you take this class! Learn to make delicious, fresh gluten-free pasta, sauces and bread. With Chef and cookbook author Amy Fothergill.
Register at: www.newleaf.com/events
$25
- Created by: Patti Bond
